Sucralose

Sucralose

Trichloro-sucrose; Sucralose (E955); Sweet One; E955

CAS 56038-13-2

Chemical Formula C12H19Cl3O8

Molecular Weight 397.66 g/mol

Sucralose is an artificial sweetener derived from sugar through a process that replaces three hydroxyl groups in the sugar molecule with chlorine atoms. It is approximately 600 times sweeter than sucrose (table sugar) and contains no calories, making it a popular choice for sugar-free and low-calorie food and beverage products. Sucralose is stable under heat, which allows it to be used in baking and cooking. It is commonly found in soft drinks, baked goods, chewing gum, and various other processed foods as a sugar substitute. The compound is often marketed under the brand name Splenda.

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Industrial Uses

1. Food & Healthcare Ingredients

  • Sweetener: Used in sugar-free and low-calorie beverages, baked goods, dairy products, and confectionery.
  • Heat-Stable Sugar Substitute: Suitable for cooking and baking, as it retains its sweetness at high temperatures.
  • Flavor Enhancer: Helps balance and improve the taste of processed foods without adding calories.

2. Pharmaceuticals

  • Sweetener in Medications: Sucralose is often used to sweeten liquid medications and syrups, improving palatability for patients, especially children.
  • Flavor Masking Agent: It can help mask unpleasant tastes in pharmaceutical formulations, making them more acceptable to consumers.

3. Agrochemicals

  • Adjuvant in Formulations: Sucralose may be utilized as an adjuvant in pesticide formulations to improve the efficacy of active ingredients by enhancing their adherence to plant surfaces.
  • Taste Masking in Animal Feed: Although not directly a pesticide, sucralose can be used in animal feed formulations to mask unpleasant flavors of medications or supplements, improving palatability.

4. Flavours & Fragrances

  • Enhancement in Beverage Flavors: Sucralose is often combined with other sweeteners to achieve a more balanced flavor profile in beverages and flavored syrups.
  • Syrup Applications: Used in flavored syrups for coffee or cocktails, providing sweetness without added calories."

Specifications

Assay ≥ 98%
Appearance White crystalline powder
Odor Odorless
Boiling Point 300 °C (572 °F)
Melting Point 125 °C (257 °F)
Density 1.6 g/cm³
Solubility Soluble in water
Viscosity Not applicable (solid)
Flash Point Not determined

Hazard Symbols

Acute Toxicity
Environmental Hazard

FAQs

1. What is the current price of Sucralose in India?
The price of Sucralose can vary based on factors such as purity, quantity, etc. For the most accurate and competitive pricing, please contact us at +91.979 979 2121  directly for a customized quote tailored to your needs.

2. Where can I buy Sucralose in India?
You can purchase Sucralose from MULTICHEM, a leading importer with a reputation for quality and reliability. We provide convenient options for bulk orders and direct shipments across India. For more details on how to place an order, please visit our website or contact our sales team.

3. What is the minimum order quantity (MOQ) for Sucralose ?
Our minimum order quantity (MOQ) for Sucralose is designed to cater to both small-scale and large-scale needs. The MOQ depends on the packing size of the product which could range from 25 kg to 250kg.

4. How can I ensure the quality of Sucralose supplied by Multichem?
We adhere to stringent quality control processes to ensure that our products meet the highest standards of purity and effectiveness. They undergo rigorous testing and quality checks to guarantee that they comply with industry specifications. We provide a Certificate of Analysis (CoA) with every shipment to ensure transparency and quality assurance."