Pea Protein

Pea Protein

Pisum sativum protein, Pea seed protein, Hydrolyzed pea protein, Pea protein isolate

CAS 222400-29-5

Chemical Formula Varies

Molecular Weight Varies

Pea protein is a high-quality, plant-based protein extracted from yellow peas (Pisum sativum). It is rich in essential amino acids, especially arginine and branched-chain amino acids (BCAAs), making it a popular alternative to animal-based proteins.
 

Industrial Uses

1. Food and Healthcare Ingredients

  • Plant-Based Protein Alternative – Used in vegan and vegetarian products, including meat substitutes, protein bars, and plant-based dairy alternatives.
  • Nutritional Fortification – Added to cereals, baked goods, and smoothies to enhance protein content without allergens like soy or dairy.

2. Personal Care 

  • Hair & Skin Care Products – Found in shampoos, conditioners, and skin creams for its hydrating and strengthening properties.
  • Skin Conditioner – Forms a protective film on the skin, preventing moisture loss and keeping it hydrated. Strengthens the skin’s natural barrier, protecting it from environmental stressors and pollutants.
  • Surfactant - Acts as a natural alternative to harsh sulfates, making it suitable for sensitive skin and hair. Enhances the lather in shampoos, face washes, and body washes for a luxurious feel.

3. Animal Healthcare

  • Protein Source in Pet Food – Used in dog and cat food formulations as a plant-based protein alternative.
  • Easily Digestible & Hypoallergenic – Ideal for pets with sensitivities to common protein sources like chicken or beef.

4. Agrochemicals

  • Sustainable Livestock Feed Ingredient – Provides a plant-based protein source for farm animals, reducing reliance on soy and animal-based proteins.
  • Enhances Growth & Nutrition – Supports healthy muscle development in livestock while being environmentally friendly.

Specifications

Assay Typically 80–90% protein content
Appearance Off-white to light yellow powder
Odor Mild, characteristic, slightly beany
Boiling Point Not applicable (decomposes before boiling)
Melting Point Not applicable (denatures upon heating)
Density ~0.4–0.6 g/cm³ (bulk density)
Solubility Water-dispersible, but solubility varies based on pH
Viscosity Depends on concentration and pH (higher viscosity in acidic conditions)
Flash Point Not applicable (not highly flammable)

Hazard Symbols

Irritants/Sensitisers/Other Hazards

FAQs

1. What is the current price of Pea Protein in India?
The price of Pea Protein can vary based on factors such as purity, quantity, etc. For the most accurate and competitive pricing, please contact us at +91.979 979 2121 directly for a customized quote tailored to your needs.

2. Where can I buy Pea Protein in India?
You can purchase Pea Protein from MULTICHEM, a leading importer with a reputation for quality and reliability. We provide convenient options for bulk orders and direct shipments across India. For more details on how to place an order, please visit our website or contact our sales team.

3. What is the minimum order quantity (MOQ) for Pea Protein ?
Our minimum order quantity (MOQ) for Pea Protein is designed to cater to both small-scale and large-scale needs. The MOQ depends on the packing size of the product which could range from 25 kg to 250kg.

4. How can I ensure the quality of Pea Protein supplied by Multichem?
We adhere to stringent quality control processes to ensure that our products meet the highest standards of purity and effectiveness. They undergo rigorous testing and quality checks to guarantee that they comply with industry specifications. We provide a Certificate of Analysis (CoA) with every shipment to ensure transparency and quality assurance.